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Cut meat consumption to two burgers a week to save planet, study suggests

Climate crisis report says ‘we are not winning in any sector’ as experts call for urgent action on fossil fuels

Meat consumption should be reduced to the equivalent of about two burgers a week in the developed world, and public transport expanded about six times faster than its current rate, if the world is to avoid the worst ravages of the climate crisis, research has suggested.

Rates of deforestation must also be rapidly reduced, and phasing out coal must happen about six times faster than is currently being managed. Heavy industries such as cement and steel are not moving fast enough in cutting their emissions, and the rapid growth of renewable energy and electric vehicle adoption must be maintained.

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